Products
Egg white powder
Your use
Egg white powder meets the specific requirements of bakery and pastry laboratories, biscuits ands confectioners.
Our product
Powdered egg white from Servis'egg has good mixing properties. It can be used as an addition to recipes requiring the extra foaming and mixing power of egg white.
Benefits of Servis’egg
- Good mixing qualities
- Disposable packaging adhering to food and hygiene rules
- Data tracking
- Removable tag for customer service follow up
Download the marketing document in PDF format
1 kg jar
The condtionning
Box of 6 1-kg jars of egg white powder
